Ingredients 1 cup heavy cream 1/3 cup sour cream 1 tablespoon confectioners' sugar
Directions With your mixer and a whisk attachment, whip heavy cream until stiff peaks form. Remove from mixer, and whisk in by hand the sour cream and confectioners sugar until just combined. Store in refrigerator until ready to serve.
Thank you Summer! Your submission is one of a variety of recipes that people love when they don't have access to real Clotted Cream!
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