Tea Sandwich Recipe: Smoked Salmon and Wasabi Tea Sandwiches
by Danny
Ingredients: 1 tablespoon wasabi powder 2 teaspoons water 8 ounces cream cheese, softened 12 slices whole wheat bread(or another of your choice) 8 ounces thinly sliced smoked salmon 2 teaspoons grated lemon peel 3 tablespoons chopped cilantro Directions: Mix wasabi powder and 2 teaspoons water in medium bowl to form paste. Add cream cheese; using a mixer, beat until smooth and blended. Place all bread slices on work surface. Spread each with wasabi cream cheese. Top 6 bread slices with smoked salmon sprinkle lemon peel and cilantro over salmon. Top with remaining bread slices, cheese side down. Trim crusts, cut each sandwich into 4 triangles. |